Do you want vegetarian recipes? In this article we bring you the vegetable salad where the vegetables are the main protagonists of this recipe, we will see the ingredients and the steps to know how to prepare the vegetarian recipe of vegetable salad.
Vegetarian Recipe: Vegetable Salad – ingredients
The measures that we put in the following ingredients to prepare the vegetable salad is for four people.
- 1 buttery-type lettuce plant
- 2 carrots cut and cooked in thin canes
- 2 stalks of celery cut into medium-sized strips
- 100 g beans cooked and cut to the middle
- 2 adept tomatoes without seeds and cut into eighths
- 250 g cooked broccoli (flowers only)
- 1/2 Well of wine vinegar
- Salt and Pimietna to taste
- 1 CDA. Mustard Soup
- 1 Well olive oil
Preparation of the vegetarian recipe: Vegetable Salad – Step by step
Wash the vegetables very well. Dry the lettuce leaves and place in a salad bowl. Arrange the rest of the vegetables on the lettuce leaves. Serve seasoned with vinaigrette or present in a separate sauce.
Place vinegar and salt in a bowl and mix with wire whip. Add mustard and oil while stirring. Season at ease.
This preparation can also be used in grilled vegetables.
… bon appetit! …